Food that heals

Since 2014, this Polish gastronomic concept has been focused on exceptional taste as well as the health and well-being for their customers. Not long after opening, Thai Vege Gluten Free were overwhelmed with the orders coming from their first restaurant. They then opened a second place in Gliwice, with just a kitchen to handle the online ordering and delivery. Thai Vege Gluten Free believes its their healthy and tasty take-aways where the business really thrives. This was never more apparent than during lockdown periods of Covid-19, in which their system benefited with their partnerships with external delivery companies in Poland such as, Uber Eats, Pyszne.pl, Glovo, etc.

“Stop eating and start eating healthy!” says the company. In addition to their standard menu, the company has also created the “Box Diet”. Tailored to you based on your gender, the "Box Diet" is aimed at getting you on track for better health driven results. Using nothing by wholesome and unprocessed food, they will arrange your breakfast, lunch, dinner and even cocktails – so that after your fitness class or gym session, you will have the right food at hand to help replenish your essential vitamins and minerals. According to Thai Vege Gluten Free, with their meal plans you can count on a fast-paced improvement on your body and health. The company even offers personalised diets for those with special requirements and have steadily gained clients who aren’t afraid to invest into their health.

Thai Vege Gluten Free welcomes and invites people suffering from diseases such as allergies, skin diseases, migraines, weakened immunity, type II diabetes, hypertension, Hashimoto's, and many more, to come and give their diet plans a go, as they believe food is often the best medicine for the body. They’ve even gone to the lengths to include collagen into their menu. Collagen and elastin are proteins that give the skin strength and help heal the body. They say, it’s important to build collagen from the inside, not from the outside (referring to a large range of cosmetics). That’s why they have prepared tasty meals made of products that support the production of collagen, including: spinach, kale, avocado, grapefruit, peppers and nuts. 

The company has ambition to create a popular healthy drive-through in the future. Be sure to an eye out for their logo one day when you’re out looking for one of those dirty cheeseburgers. Thai Vege Gluten Free are offering franchising opportunities now; if you share their vision of the future of food, get in touch.

SUPPORT FOR THE FRANCHISE

• Assistance with furnishing the premises
• A sales-attractive menu with a set of (detailed) proven recipes
• Proven suppliers
• Marketing support
• Implementation of a proven business model
• Assistance in recruiting the right employees
• Support with advertising and marketing
• Substantive knowledge support in the field of healthy eating and balancing meals
• Legally protected brand

BASIC NETWORK REQUIREMENTS

• Approval of the location by the franchisor
• Stable financial background
• Willingness to engage

OWN UNITS

3

FRANCHISE UNITS

0

KEY FIGURES

• Premises set-up costs approximately EUR 11,000 -13,000 for a 10-seat venue
• One-time license fee – EUR 4,500
• Variable on the generated turnover - 6%
• Marketing fee – EUR 60 pcm